Steps to Make Super Quick Homemade Wonton Noodle (Salmon Version)

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Wonton Noodle (Salmon Version). Wonton Noodle (Salmon Version) step by step. Steam the Salmon with the bok choy. Feel free to add seasoning on salmon.

This Malaysian wonton noodles (wantan mee) tastes so good! Wonton noodles are made of egg noodles. This dish is a popular noodle dish in Asia and many Chinese Hong In this version, the wonton noodles are tossed with a dark sauce and topped with boiled wontons or fried wontons.

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, wonton noodle (salmon version). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Wonton Noodle (Salmon Version) step by step. Steam the Salmon with the bok choy. Feel free to add seasoning on salmon.

Wonton Noodle (Salmon Version) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Wonton Noodle (Salmon Version) is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have wonton noodle (salmon version) using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Wonton Noodle (Salmon Version):

  1. {Take of Seasoning for the Noodle.
  2. {Get 1 of tspn light soy sauce.
  3. {Make ready 3/4 of tspn dark soy sauce.
  4. {Take 3/4 of tspn sweet soy sauce.
  5. {Take 1 of tspn garlic oil (see below).
  6. {Take 1/2 of tspn sesame oil.
  7. {Make ready of Noodles Dip Ingriedients.
  8. {Get 1 cup of water.
  9. {Get 1 of tspn chicken stock (THICK).
  10. {Take 2 of tspn soy sauce.
  11. {Get to taste of Pepper.
  12. {Get 1/2 tbs of corn starch to make it thick.
  13. {Take 1 1/2 tbsp of oyster sauce.
  14. {Take of Other ingriedients.
  15. {Get of Wonton Noodle 1 roll from the pack for one serving. Or as needed.
  16. {Take 1 of Bok Choy.
  17. {Take 1 of Salmon fillet.

Finally it's Wonton Noodle Soup Season! The wonton recipe is a bit different and larger, it makes more wontons than you need, so you can either freeze them Pour the wontons with the soup over the prepared noodles and veggies. Garnish with chopped green onions if you like. Homemade wontons are so easy to make, and you'll be amazed how fast they are to make!

Instructions to make Wonton Noodle (Salmon Version):

  1. To make garlic oil just fry 4 clove of garlic until crispy on 2 tbsp oil. Set aside.
  2. Steam the Salmon with the bok choy. Feel free to add seasoning on salmon. I only added pepper. As most of the flavours comes from the noodles mix..
  3. Heat up 1 cup water, add all the noodle dip ingriedients and dilute well..
  4. In another bowl add in all the noodle seasoning..
  5. Now in hot water dip the wonton noodle then alternatively dip it into the noodle dip. Once you find the noodle is cooked well. Stir it together with the noodle seasoning. Plate it and ready to eat..

This is an authentic Chinese wonton soup recipe, better Wonton soup. If you've ever had store bought frozen wontons or wontons from a good value Chinese place that probably uses frozen wontons, you will. Wonton Noodle Soup – Yes, you can now make your favorite takeout noodle soup at home with THE BEST homemade wontons! Yet, I'm making noodle soup at home. But guys, I had so many of these shrimp wontons in the freezer I just.

So that’s going to wrap this up for this special food wonton noodle (salmon version) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!